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Cambodian + Japanese FUSION FOOD?!

Food

Lok Lak Sushi Roll 🇰🇭🍣 (Khmer x Japanese) Never in my wildest dreams did I imagine I’d taste a true Khmer x Japanese fusion dish and my goodness, this SLAPPED. Let me break down the magic on this plate: ✨ The Middle: Classic crisp lettuce and juicy tomato, tossed with sweet blue crab, all wrapped up in creamy coconut milk and fragrant kreung paste. 🥩 The Top: Marinated wagyu beef, done lok lak style, savory and umami-packed with a bold kreung kick. Finished with a luscious aioli made from cracked Kampot pepper, fresh lime, Kewpie mayo, and sea salt. This roll is a love letter to Cambodia and Japan, two of my favorite food cultures, coming together in one unexpected and unforgettable bite. I still can’t believe we brought this to life!Would you try this? Drop a 🇰🇭 or 🍣 in the comments if you would! #raybanmetapartner @RayBanMeta #loklak #sushiroll #fusionfood #cambodian #khmer #japanesefood

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Comments 7 kevin.brown: Never had either (though I’ve had sushi) looks amazing thou…