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You know your chicken is A1 when it starts to look like steak
I like Wolfgang His cooking isn’t complicated It’s sensible cooking with sound technique and ingredients
Now THAT'S a crispy chicken thigh!
n i c e a n d b r a u n
This man owns 100 restaurants and is still cooking, that’s true love for cooking
"No limp skin here"
As someone who is nice and brown, I now identify as a cooked chicken.
That chicken went to a good school and had two loving parents 🥺😩🙌🏾😋🔥
Hard to believe a whole skinned garlic clove adds flavour
I'm dubious about the amount of garlic flavor an unpeeled garlic clove thrown into the pan for 30 seconds can impart.
Everybody's so mad that he didn't crush the garlic
Impressive, anyone who’s seared chicken knows how hard it is to make it look like this crisp without burning it, or juice filling the pan
For a split second i thought that was jack nickelson doing an ascent before i realised haha 😂
Garlic not even circumcised😂.
Gotta bruise that garlic boy
I thought that was jack nicolson for a moment
Its looks gooooood. Always watch these late at night. No Bueno
That’s why those iron clad type pans are the best.
Wolfgang hit the hard R on that "braun"
I LOVE WOLFGANG HE'S THE BEST AND HIS FOOD OUTSTANDING