fun fact abt raisin canes: you can ask for your meal to be extra crispy so your fries don’t feel or taste soggy. You can also ask for BOB ( butter on both sides) on your bread it makes them super buttery and I adds an extra crisp!!!! hope this helps
vincent_keer2 years, 5 months ago
NOT ME THINKING SHE DRANK THE SAUCE INSTEAD OF LEMONADE 😂😂😂
M
maytemarroquín7191 year, 9 months ago
This gurl and karisa =✨️heaven✨️
zinalsood8652 years, 5 months ago
my heart nearly dropped bc i thought she was about to drink the raising canes sauce through a straw
mariacecíliaalbuquerque4272 years, 3 months ago
"Soor Gwood" 😭✋️
M
meghana_bobal2 years, 5 months ago
Not me fasting😭😭
L
leon.mohaupt2 years, 5 months ago
BRO I AM FASTING AND THIS CAME UP 😭
H
hans-willi_kallert6 months, 2 weeks ago
Sauce 1 cup mayonnaise ½ cup ketchup 1 Tbsp worcestershire sauce 2 cloves garlic, grated 1 tsp kosher salt ¾-1 tsp fresh cracked black pepper Chicken Brine 9 chicken tenders or 3 chicken breast cut in three strips lengthwise 2 cups buttermilk 1 cup pickle juice 1 ½ Tbsp paprika 1 ½Tbsp garlic powder 1 tsp cayenne 2 tsp white pepper 1 tsp onion powder 1 Tbsp kosher salt Dry Drede 2 ¼ cups all purpose flour ¾ cup potato starch 1 Tbsp paprika 1 ½ Tbsp garlic powder 1 tsp onion powder 1 tsp MSG (optional) 1 Tbsp kosher salt 1 tsp cayenne 2 tsp ground white pepper 1 tsp ground black pepper Crinkle Cut Fries 2 russet potatoes, crinkle cut or normal cut 1.5 qt ice water 1.5 qt vegetable oil for frying Creole seasoning Slaw 3 Tbsp mayo ½ Tbsp apple cider vinegar 1 tsp granulated sugar 2 tsp dijon mustard Kosher salt 2 cups green cabbage, very thinly sliced 2 Tbsp parsley chopped 1 small carrot, grated Texas Toast 4 slices brioche, milk bread or sourdough 3 Tbsp salted butter, melted 2 cloves garlic, grated 1) Sauce: In a bowl mix, mayo, ketchup, worcestershire sauce, grated garlic, kosher salt and black pepper. Mix thoroughly, cover and set aside in the fridge. 2) Chicken Brine: To a large bowl add, buttermilk, pickle juice, kosher salt, black pepper, white pepper, garlic powder, onion powder, paprika, cayenne and MSG. Add your chicken, mix well to coat and set aside in the fridge for 1 hour to overnight. Or use right away. 3) Prep your Fries: to start, peel and cut your potatoes into planks, take those planks and slice them long ways into fries. In a large bowl add the cut potatoes and cover with ice water. Mix well to rinse off the starch. Set aside until needed. 4) Slaw: in a large bowl add, mayo, apple cider vinegar, kosher salt, granulated sugar and dijon. Mix well then add the cabbage, parsley and carrots. Mix again and set in the fridge. 5) Coat the chicken: in a large bowl add all purpose flour, potato starch, kosher salt, black pepper, white pepper, garlic powder, onion powder, paprika, cayenne and whisk to combine. Remove the chicken from the fridge. Coat the chicken in the dry dredge with no bald spots then dip back in the wet brine then back in the dry with no bald spots. Place your coated chicken on a wire rack and set aside. 6) Add your frying oil to a medium pot, set over medium heat and bring up to 350°F. 7) Once your oil is up to temp, fry your chicken, 2-3 tenders at a time for about 6-8 minutes, until fully cooked and golden brown and crispy. Remove to a wire rack and repeat with all your chicken. Frying Your Fries: Add a towel to a sheet tray, add your potatoes on top and dry very thoroughly. If you leave too much moisture on the potatoes, your oil will boil over and you won't have a good time. 8) Heat your oil back to 350°F. Fry your potatoes just until golden and cooked though. 3-4 minutes. Remove to a wire rack and season generously with creole seasoning. 9) Texas Toast: Toast your bread in a pan with butter. In a small bowl add melted butter and garlic. Mix well and brush over your toast. 10) Assembly: On a plate add 2 chicken tenders, a handful of fries, a ramekin of sauce, your Texas toast and some of your slaw. Enjoy!
monica.proctor2 years, 5 months ago
Those looks so good! Your making me soo hungryy 😭💞
C
christy_cooper2 years, 5 months ago
Who else is fasting for ramadan?
G
garytaylor192 years, 5 months ago
Not me thinking she drank the sauce for a second- 💀
M
maria_evans2 years, 5 months ago
Me watching this while im fasting in ramadan💀💀💀 lol thanks for likes:
G
graciela_morales2 years, 5 months ago
watching her videos while fasting 😭✊️😔 GUYS 152 LIKES?!?! I LOVE YOU MY MUSLIM BROTHER AND SISTERS Ramadan Mubarak<3
G
gabriela.miranda2 years, 5 months ago
So much sauce God 😭😭
N
nadiaaether42 years ago
Raising Canes is actually so good, their sauce and chicken were amazing, and the bread impressed me too
DAMN THAT'S A LOT OF SAUCE FOR ONE PORTION 😭
My YouTube Feed In Ramadan Be Like :
fun fact abt raisin canes: you can ask for your meal to be extra crispy so your fries don’t feel or taste soggy. You can also ask for BOB ( butter on both sides) on your bread it makes them super buttery and I adds an extra crisp!!!! hope this helps
NOT ME THINKING SHE DRANK THE SAUCE INSTEAD OF LEMONADE 😂😂😂
This gurl and karisa =✨️heaven✨️
my heart nearly dropped bc i thought she was about to drink the raising canes sauce through a straw
"Soor Gwood" 😭✋️
Not me fasting😭😭
BRO I AM FASTING AND THIS CAME UP 😭
Sauce 1 cup mayonnaise ½ cup ketchup 1 Tbsp worcestershire sauce 2 cloves garlic, grated 1 tsp kosher salt ¾-1 tsp fresh cracked black pepper Chicken Brine 9 chicken tenders or 3 chicken breast cut in three strips lengthwise 2 cups buttermilk 1 cup pickle juice 1 ½ Tbsp paprika 1 ½Tbsp garlic powder 1 tsp cayenne 2 tsp white pepper 1 tsp onion powder 1 Tbsp kosher salt Dry Drede 2 ¼ cups all purpose flour ¾ cup potato starch 1 Tbsp paprika 1 ½ Tbsp garlic powder 1 tsp onion powder 1 tsp MSG (optional) 1 Tbsp kosher salt 1 tsp cayenne 2 tsp ground white pepper 1 tsp ground black pepper Crinkle Cut Fries 2 russet potatoes, crinkle cut or normal cut 1.5 qt ice water 1.5 qt vegetable oil for frying Creole seasoning Slaw 3 Tbsp mayo ½ Tbsp apple cider vinegar 1 tsp granulated sugar 2 tsp dijon mustard Kosher salt 2 cups green cabbage, very thinly sliced 2 Tbsp parsley chopped 1 small carrot, grated Texas Toast 4 slices brioche, milk bread or sourdough 3 Tbsp salted butter, melted 2 cloves garlic, grated 1) Sauce: In a bowl mix, mayo, ketchup, worcestershire sauce, grated garlic, kosher salt and black pepper. Mix thoroughly, cover and set aside in the fridge. 2) Chicken Brine: To a large bowl add, buttermilk, pickle juice, kosher salt, black pepper, white pepper, garlic powder, onion powder, paprika, cayenne and MSG. Add your chicken, mix well to coat and set aside in the fridge for 1 hour to overnight. Or use right away. 3) Prep your Fries: to start, peel and cut your potatoes into planks, take those planks and slice them long ways into fries. In a large bowl add the cut potatoes and cover with ice water. Mix well to rinse off the starch. Set aside until needed. 4) Slaw: in a large bowl add, mayo, apple cider vinegar, kosher salt, granulated sugar and dijon. Mix well then add the cabbage, parsley and carrots. Mix again and set in the fridge. 5) Coat the chicken: in a large bowl add all purpose flour, potato starch, kosher salt, black pepper, white pepper, garlic powder, onion powder, paprika, cayenne and whisk to combine. Remove the chicken from the fridge. Coat the chicken in the dry dredge with no bald spots then dip back in the wet brine then back in the dry with no bald spots. Place your coated chicken on a wire rack and set aside. 6) Add your frying oil to a medium pot, set over medium heat and bring up to 350°F. 7) Once your oil is up to temp, fry your chicken, 2-3 tenders at a time for about 6-8 minutes, until fully cooked and golden brown and crispy. Remove to a wire rack and repeat with all your chicken. Frying Your Fries: Add a towel to a sheet tray, add your potatoes on top and dry very thoroughly. If you leave too much moisture on the potatoes, your oil will boil over and you won't have a good time. 8) Heat your oil back to 350°F. Fry your potatoes just until golden and cooked though. 3-4 minutes. Remove to a wire rack and season generously with creole seasoning. 9) Texas Toast: Toast your bread in a pan with butter. In a small bowl add melted butter and garlic. Mix well and brush over your toast. 10) Assembly: On a plate add 2 chicken tenders, a handful of fries, a ramekin of sauce, your Texas toast and some of your slaw. Enjoy!
Those looks so good! Your making me soo hungryy 😭💞
Who else is fasting for ramadan?
Not me thinking she drank the sauce for a second- 💀
Me watching this while im fasting in ramadan💀💀💀 lol thanks for likes:
watching her videos while fasting 😭✊️😔 GUYS 152 LIKES?!?! I LOVE YOU MY MUSLIM BROTHER AND SISTERS Ramadan Mubarak<3
So much sauce God 😭😭
Raising Canes is actually so good, their sauce and chicken were amazing, and the bread impressed me too
'sOuR keen' 'sOuR soft' ''sOuR good' 'sOuR well' ' lmao
Whenever im fasting and foodpanda adds pop up...
Ramadhan Kareem 🌙 ❤