Quick Meal Prep Ideas for Busy Weeks & to Build Better Habits!

I think stews and even meatloaf holds up really well in the fridge.

Just wanted to say the chopping edit on the breakfast bowls was super fun to watch 😅

This is your best meal prep thus far. Excellent job! I’d love to see a “Starbucks” at home series. Like you did with Taco Bell. 😊

More meal prep ideas! You seem to know just what we need. Thank you for sharing!

IKEA has shallow rectangular glass (and also metal) lidded containers that hold about 30oz and square ones that hold about 20oz. The metal ones nest nicely, but the glass ones don’t nest together as well. We (house of 2) use a combination of those containers and regular plates/bowls for refrigerator meal preps, and silicone muffin cups and 2 cup silicone cubes for freezer meal preps.

Start your nutrition journey here + use my link to book your first appointment in under 5 minutes! www.usenourish.com/dollartreedinners Meal prepping is honestly like a love language to me 🥹 There’s just something so special about opening the fridge and seeing beautiful, fully cooked meals ready to reheat after a long day. It makes cooking for 2 feel so much more joyful, peaceful, and fulfilling during busy weeks. This week’s meal prep lineup: ✨ Cheeseburger bowls ✨ Breakfast “totchos” ✨ Spinach feta wraps ✨ Hibachi teriyaki bowls ✨ Honey mustard chicken Future me is ALWAYS thankful when present me takes the time to prep ahead 😂 What’s your favorite thing to meal prep for busy weeks?

I'd love to see more freezer meal preps! Fridge preps dont seem to get eaten in my house but I love having things to pull out of the freezer and reheat quick

two videos in the same week? I feel #blessed

I went to Culinary School 🏫🎒 and under guidelines if you store and prepare food correctly you can keep leftovers for a week.

Hi ❤ we all missed you

A thought i had about the tator tot recipes is if you put them in glass or aluminum containers you could heat them in the toaster oven and they should retain some of the crispness. Might also put the toppings in a little bag to add after heating like the condiments

I use a potato ricer to squeeze the liquid out of my frozen spinach. It works wonders

quick tip for cleaning blender: add water & soap to blender, blend, and dump

I don’t know if anyone has answered your question yet but Alice Springs is a famous town in Australia and Aussie is a nickname for people from Australia. It is actually pronounced as Ozzie by the Australians.

I love this type of videos. Great ideas and the food looks great. Also, I like how you talk slow and really explain what you are doing.❤

You're timing couldn't be better! My dad just got on a stricter diet and I'm responsible for meal prep for him and everything and this is PERFECT

I learned the trick with the Dollar Tree meal prep containers - do not microwave the top. They last so much longer once I stopped doing that.

I think maybe the "soggy" may come from not letting food cool down all the way before placing the lid on.

Even though I don't eat/cook much anymore due to health issues, I still always watch your videos to the end. It's neat to see your creativity and skills on display, I love your little laughs and smiles, and you always manage to brighten things up. Also, I know your were a bit unsure about having a gas stove, but it looks like you are kicking butt with it these days! :D

I love the idea of the labels! Nothing wrong with making a Tuesday night meal feel special with an extra touch ❤😮🍲